This Saturday, we’re on for our third Live on the Lawn 🥂
For the second year running, Live on the Lawn is on for 5 consecutive Saturday’s starting December 28th. Shared plates served from our downstairs bar (think raw fish, tomato + peach salad and chicken liver parfait), absolutely banging Tommy’s Margaritas, local beers and Peroni on tap, alongside a natural wine list that you guys can’t seem to get enough of.
Brydie Tong on the decks for our first of 5 🎧 For allocated seating which includes set menu dining, ticket link below
